Lemon Cloud Jello Mold - cooking recipe

Ingredients

1 (6 oz.) box lemon jello
3 c. boiling water
1 (6 oz.) can frozen lemonade
1 (8 oz.) carton Cool Whip

Preparation

Dissolve jello in boiling water and add lemonade.
Refrigerate until jelly-like.
Fold in Cool Whip and pour into a six-cup mold. Refrigerate until ready to unmold.