Add hot water in small amounts to cornmeal until it becomes a medium thin mixture.In heavy skillet, add cooking oil; heat for a few minutes.With large spoon, drop cornmeal mixture into the frying pa ...
Clean mushrooms with damp paper towels; trim ends from stems. Combine salad dressing, pimiento and parsley in a large zip-top heavy-duty plastic bag.Add mushrooms, tossing gently to coat with salad ...
Peel eggplant and cut into 1/4-inch slices.Sprinkle eggplant with salt and set aside for 10 minutes to remove bitter juice. When ready to fry the eggplant, squeeze the liquid from it or press it bet ...
Fry green onions and garlic in one tablespoon olive oil for two minutes on medium-low heat.Set aside.Lightly brown pork in one tablespoon olive oil.Lightly brown chicken in one tablespoon olive oil. ...
Peel eggplant; cut lengthwise into 8 (1/4-inch) slices. Sprinkle with salt.Allow to sit for 30 minutes.Rinse eggplant slices and pat dry.Combine bread crumbs and 1/4 teaspoon salt. Place slice of ch ...
In medium bowl combine flour, baking powder and salt.Using a pastry cutter, cut in shortening until mixture has uniform consistency.Mix cream and egg together and add slowly to dry mixture while sti ...
Wash okra and drain.Remove tips and stem ends; cut okra crosswise into 1/2-inch slices.Combine egg substitute and buttermilk; stir in okra and let stand 10 minutes.Combine cornmeal and next 3 ingred ...
Peel and slice apples.Cook over low heat until apples are flexible.Add sugar.Mix flour with water in jar; shake vigorously until a paste.Stir into apples; cook until quite thick.Add cinnamon and but ...
Skin and clean\tground\thogthesame\tway you would a rabbit or squirrel.Wash\tandsoakincold water for a few hours. Boil in salted water until tender.\tDip in well beaten egg and milk mixture, then ro ...
Scrub potatoes.Trim ends and cut potatoes into 3/8-inch thick slices.In an 8 x 8 x 2-inch microwave-safe baking dish, arrange potato slices, putting smaller slices in the center. Sprinkle with green ...