Peel around center of apples a strip about 1 1/2-inches wide. Cut apples in quarters, then slice each quarter in 3 or 4 sections. ...
Slice mushrooms. Dredge chicken with flour; shake off excess. Heat oil in large saucepan. Add chicken and brown well. Remove chicken.To oil remaining, add onion, green pepper and garlic. Saute 3 min ...
Wash mushrooms and slice in half.Saute onion and mushrooms until tender.Pour into dish and pour Italian wine over the mushrooms.Let stand overnight. ...
Combine flour, salt and pepper in a small bowl; set aside. Combine eggs, 1 1/2 teaspoons oil and water; mix well.Clean mushrooms with damp paper towels.Dredge mushrooms in flour mixture; dip in egg ...
Peel and cut onions into 1/2-inch thick slices.Separate into rings and set aside.In a medium bowl, combine beaten egg, milk and oil.Blend in flour and salt just until moistened.Fill deep fat fryer o ...
Peel, core and thinly slice apples.In large skillet, melt butter or margarine.Add apples.Saute 10 minutes.Combine sugar and cinnamon; sprinkle over apples.Cook, stirring occasionally, until tender, ...
*Progresso Italian flavored bread crumbs can be substituted for cornmeal. ...
In a saucepan, dip each tortilla in cooking oil. Add some of each remaining ingredient to each flour tortilla.Roll up as a burrito.Heat oil and fry each burrito until flour tortilla is brown on both ...
Sift 2 cups flour with salt and cut in shortening as for pie crust.Mix egg yolks, lemon juice and water.Sprinkle over flour mixture.Blend lightly.Divide dough in half.Roll first piece to fit bottom ...
Parboil mushrooms.Mix other ingredients except onions.Pour over parboiled mushrooms and onions.Let stand several days (stir occasionally). ...