Fried Burritos - cooking recipe

Ingredients

leftover roast beef, chicken or pork
1 large can green chilies
diced onions
grated Longhorn cheese
cooking oil
medium or large flour tortillas

Preparation

In a saucepan, dip each tortilla in cooking oil. Add some of each remaining ingredient to each flour tortilla.
Roll up as a burrito.
Heat oil and fry each burrito until flour tortilla is brown on both sides.