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Layered Hot Fruit Salad

Mix together 1 can applesauce and 1 can cranberry sauce; put 1/2 of mixture in 9 x 13-inch pan. Mix 4 medium sliced bananas into other fruit; place all on top of sauce mixture. Top with other 1/2 of ...

Spinach Salad

Toss first 3 ingredients.Mix with dressing to coat.Top with egg slices and croutons, if desired.Makes 6 to 8 servings. ...

Fruit Salad

Mix all ingredients except cherries.After mixing, sprinkle more coconut on top and pour cherry juice over top and place cherries on top. ...

Italian Spaghetti Salad

Cook and drain spaghetti. Chop tomatoes, green peppers and onion. Toss everything together and chill at least 12 hours. ...

Cranberry-Apple Salad

Mix well and put in greased 9 x 12-inch dish (add 1/4 to 1/2 cup water depending on how dry the apples appear.If using frozen apples, don't add water.) ...

Cold Vegetable Salad

Drain all canned veggies. ...

Freezer Salad

Combine first 4 ingredients in a saucepan.Bring to a boil, stirring occasionally.Boil one minute; let cool.Combine broccoli, cauliflower and the rest of ingredients in a bowl.Add cooled vinegar mixt ...

Holiday Salad

Stir first 4 ingredients, while heating, until dissolved and well blended.Using large can of evaporated milk, which has been chilled, whip until stiff.Fold in cooled mixture and put in refrigerator ...

Spinach Dip

Thaw spinach, rinse well, drain and squeeze out water.Mix together sour cream, cream cheese and mayonnaise.Add dressing mix and bacon bits.Add spinach, mixing again.Serve with crackers. ...

Mom'S 24 Hour Fruit Salad

Make a custard with egg yolks, lemon juice, cream or milk and butter or margarine.Mix together and cook in double boiler until it thickens.Cool.Mix together the marshmallows, pineapple (well drained ...

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