Saute vegetables in olive oil.Add sea scallops and cook until opaque (10 to 15 minutes).Add lemon juice, vinegar, horseradish and hot sauce.Mix with cooked rice.Serves 2. ...
Mix Jell-O by package directions and place in freezer until firm.Place Pet milk can in freezer.You only want to chill the milk so it will whip up.Do not freeze the milk.After it chills and Jell-O is ...
Blend pears with juice and softened cream cheese in blender. Dissolve jello in 1 cup of water; add to other ingredients in blender.Blend.Pour in bowl or mold; place in refrigerator until set. ...
After pasta has cooled and peas thawed, mix all ingredients except mayonnaise.Add mayonnaise to desired consistency. Chill 2 hours or overnight.Serves 6 to 8. ...
Fill large salad bowl with shredded lettuce.Add in layers: celery, onion, green pepper and peas.Spread over with mayonnaise. Sprinkle sugar over mayonnaise.Sprinkle cheese over sugar, topping it wit ...
Sprinkle onions, pepper and garlic in well-greased 9-inch square pan.Cover with cheese.Pour beaten eggs over all.Bake at 350\u00b0 for 30 minutes or until firm.Cool.Cut into squares or serve warm.Ca ...
Clean lettuce and break into small pieces in a large bowl.Add cabbage either grated or broken into small pieces.Add cheese, cucumber, ham, olives and tomatoes.Toss lightly.Top with egg slices and cr ...
Mix together the crushed pretzels, melted butter and 1 cup sugar.Press into a 9 x 13 inch baking dish and bake 8 minutes in a 400\u00b0 preheated oven.Cool. Blend the softened cream cheese and 1 tab ...
Sift together the flour, salt and baking soda.Beat the eggs lightly and add them and the butter to the flour.Add the onion and the thawed, drained spinach.Shred the cheese, add it and mix well.Sprea ...