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Crunchy Vegetable Salad

Combine veggies.Pour salad dressing over and toss to coat evenly. Refrigerate until serving time.Yields 4 to 6 servings. ...

Calico Salad

Cool vegetables and drain thoroughly.Cool.Add other ingredients and marinate overnight. ...

Low-Fat Tri-Color Noodle Salad

Combine all ingredients.Add salt, pepper, garlic powder and onion powder to taste.Sprinkle top with paprika. ...

Appetizer Spinach Balls

Thaw spinach, then pour boiling water over spinach.Let it stand for 10 minutes; drain.Mix with all ingredients and chill overnight.Roll into balls.Freeze, then store in plastic bags. Bake from the f ...

Ambrosia Salad

Drain canned fruit; mix all ingredients together.Chill and serve. ...

Spinach Balls

Mix all ingredients.Scoop with ice cream scoop.Flatten bottom.Put on waxed paper on cookie sheet.Freeze.Place on tomato slice.Bake 30 minutes at 350\u00b0. ...

Strawberry Pretzel Salad

Mix pretzels, 3 tablespoons sugar and butter.Spread in a 9 x 13-inch pan and bake 10 minutes at 350\u00b0.Beat cream cheese and 1 cup sugar until fluffy.Fold in Cool Whip.Cover pretzel layer. Stir j ...

Chicken Salad

Cut chicken into small pieces, removing bones.Mix with lettuce, cauliflower, thin rings of red pepper and/or cucumber and peas.Pour on French or Italian salad dressing and garnish with bacon slices ...

Hot Chicken Salad

Mix all ingredients. Place in baking dish. Can be topped with 2 cups crushed potato chips. Bake 15 minutes at 450\u00b0. ...

Taco Salad

Mix all ingredients, except Doritos and dressing.When ready to serve, add Doritos and dressing (enough to coat), then toss. ...

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