Place first 5 ingredients in large bowl.Add dressing.Toss lightly. (I cover the bowl with wrap and literally toss;).Spoon onto (heated) tortillas.Roll tortillas.Enjoy. ...
All ingredients should be as cold as possible for maximum body-chilling benefit.Divide chilled noodles among serving plates.Add toppings of your choice.My personal favorite is ham, omelette, cucumbe ...
Soak dry quinoa in 1/2 cup of water for two hours.To make the granola, mix all dry granola ingredients, including the soaked quinoa, in a bowl.Preheat oven to 250 degrees.Heat oil and honey in a sma ...
Place vinegar and sugar in saucepan over medium heat.Bring to boil, cook 8 - 10 minutes till thickened.Watch carefully though.Set aside to cool.Arrange tomato, feta and basil on serving plate.Drizzl ...
Cook the baby new potatoes and let them cool slightly. I do this by steaming them for 30 minutes in my electric steamer but you could boil them too.While the potatoes cook and cool, defrost the froz ...
In medium bowl, mash 1 AVACADO; stir in sour cream, 3 TBSP of the lemon juice, onion, water, salt and hot pepper sauce. Chill to blend flavors.In large salad bowl, sprinkle remaining 2 AVACADOS with ...
Drain liquid from canned fruit.Dump everything into LARGE bowl.Mix really well.Chill at least 1 hour.Serve. ...
Peel the egglants. Cut them lengthwise in slices 1/2 inch thick. If slices ar very long cut them in half. Liberally salt each slice and stack them in a shallow dish. Place another dish on top and li ...
Drain pineapple chunks, reserving syrup. Combine soy sauce, sugar, oil, garlic, ginger, pepper, sesame seeds, onions and reserved pineapple syrup in a gallon-size zip-top plastic freezer bag.Seal ba ...