Taco Salad - cooking recipe

Ingredients
    1 onion, chopped
    1 head lettuce
    4 tomatoes
    4 oz. Cheddar cheese
    8 oz. French dressing
    1 large avocado
    1 lb. ground beef
    1 can Ranch Style beans
    1 large bag Doritos chips
    hot sauce
Preparation
    Toss onion, lettuce and tomatoes with grated cheese.
    Add dressing and chill.
    Brown and drain ground beef.
    Add can of drained Ranch Style pinto beans and simmer 10 minutes.
    Cool and add to cold salad.
    Chill.
    Slice and add avocado.
    At last minute, crush and add Doritos chips.
    Mix together and serve.

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