Drain and rinse kidney beans.Set aside.Bring water to a boil, then add the rice, cover, and cook over low heat for about 25 minutes.Stir and fluff the cooked rice, cover, and set aside.Meanwhile, ma ...
Core and wedge apples.Combine apples, grapes, and mandarin oranges in medium bowl.Add marshmallows, yogurt and lime zest; mix gently.Sprinkle nuts over top.Cover; refrigerate until ready to serve. ...
Place in a big bowl lettuce, arugula leafs, chopped red pepper and red onion (cut into circles).Make the dressing for the salad by mixing olive oil, lemon and salt. Stir it well and pour it into the ...
Divide the spinach among four salad plates. Top with sliced bananas, strawberries and walnuts. Serve with dressing, to taste. ...
Combine the quinoa with 2 cups water in a medium saucepan and bring to a boil over high heat. Reduce heat to a simmer, cover, and continue cooking until all water is absorbed. (If using couscous, si ...
Brown cubed chicken pieces in a saute pan with 2tbs oil until cooked through.In a large bowl, combine cooked and slightly cooled ramen noodles, coleslaw mix, carrot, celery. Toss well.Add cooked, di ...
Scrub potatoes and cut into 1 1/2 to 2\" pieces.Put in pot and cover with cold water. Bring to a boil and cook until fork tender.While they are cooking, put celery and onion in large tupperware cont ...
Saute bacon in heavy large skillet over medium heat until brown and crisp, about 8 minutes.Using slotted spoon, transfer bacon to paper towels to drain.Cut bacon slices crosswise in half.Combine cho ...
Preheat oven 325 and toast the quinoa on a baking sheet for 30 minutes, stirring twice.Saute the onion, carrot and garlic in the oil for 10 minutes on low heat. Add rosemary, cumin and salt and pepp ...
Prepare orzo pasta as recommended on box, rinse real well.Clean and chop peppers real well.Combine all ingredients mix well, and sprinkle with fresh parsley.Let chill and serve. ...