Geneva Cason'S Watergate Salad - cooking recipe

Ingredients

1 pkg. pistachio instant pudding mix
1 (No. 2) can crushed pineapple
1 small carton Cool Whip
1/2 can coconut
chopped nuts

Preparation

Mix pudding.
Fold in pineapple, then Cool Whip, coconut and nuts.
Chill until firm and serve.