Crustless Spinach Quiche - cooking recipe

Ingredients

1 (10 ounce) package frozen chopped spinach, thawed and drained
1 (16 ounce) container cottage cheese
1 cup shredded mozzarella cheese
1/2 cup bacon, cooked crisp and crumbled
1/2 cup green onion, sliced
1 (4 ounce) can sliced mushrooms
4 eggs, well beaten
1/4 cup shredded parmesan cheese
sliced black olives (optional)

Preparation

Combine spinach, cottage cheese, mozzarella, bacon, green onions, mushrooms, and eggs in a large bowl.
Mix well.
Pour into a greased 9-inch pie dish.
Sprinkle the parmesan cheese evenly over the spinach mixture.
Sprinkle with the olive slices.
(optional).
Bake at 350 F degrees for 40 minutes or until a toothpick inserted in the center comes out clean.