Place all ingredients in food processor.Process until smooth.May serve on bun with lettuce, pickles, pepper and onion; or tuna on bun, only. ...
Cook peeled and cubed potatoes in boiling salted water until tender.Drain well and cool slightly.Cook bacon until crisp. Drain on paper towel and crumble.Mash eggs. ...
Mix tuna and other ingredients together.Contains 100 calories per half cup. ...
Heat tomatoes to boiling, add jello and stir until dissolved. Stir in lemon juice.Pour into 4-cup mold or 8 individual molds. Refrigerate until firm.Unmold and serve topped with a dollop of dairy so ...
In large bowl, slice lettuce and tomatoes, then add sliced turkey, ham, salami, cheese and onions.Add peppers and Italian dressing; toss.Serve immediately or lettuce will become soggy! ...
Soften cream cheese and beat.Add whipping cream that has been whipped.Fold in pineapple, nuts and marshmallows.Fold in Jell-O dissolved in 1 cup hot water and 1 cup cold water.Let set in refrigerato ...
Mix all ingredients until well blended.Garnish with shredded carrots.Serves 4.Preparation time:15 minutes. ...
In large frying pan, place dry pasta, the pepperoni, seeded pepperoncini peppers, then drained red peppers, then rosemary. Place pan on preheated burner and pour 3 cups boiling water over. Cover and ...
Combine the first 5 ingredients in top of double boiler. Stir in egg yolk and milk.Add margarine.Bring water to a boil. Reduce heat to low and cook until margarine is melted, stirring constantly.Gra ...
First Layer: Crush pretzels, medium or fine. Melt oleo and 2 tablespoons sugar. Mix together. Pack into long baking dish. Bake at 350\u00b0 for 6 minutes. Cool. ...