Tuna Salad - cooking recipe
Ingredients
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1 large can tuna, packed in water
2 boiled eggs
1 Tbsp. onion
2 Tbsp. sweet pickles
3 Tbsp. (fat free, cholesterol free) mayonnaise
Preparation
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Place all ingredients in food processor.
Process until smooth.
May serve on bun with lettuce, pickles, pepper and onion; or tuna on bun, only.
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