Tuna Salad - cooking recipe

Ingredients
    1 large can tuna, packed in water
    2 boiled eggs
    1 Tbsp. onion
    2 Tbsp. sweet pickles
    3 Tbsp. (fat free, cholesterol free) mayonnaise
Preparation
    Place all ingredients in food processor.
    Process until smooth.
    May serve on bun with lettuce, pickles, pepper and onion; or tuna on bun, only.

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