Preheat oven to low broil with rack in lowest position. Saute spinach and garlic in olive oil.Cook down until tender. Drain well and place spinach mixture in a bowl.In a separate bowl beat 3 eggs.Po ...
Combine sour cream and party dip mix in medium bowl.Stir in artichokes, spinach and pimentos.Cut, slice off top of round loaf of bread.Hollow out center of bread, leaving 1-inch shell. Reserve bread ...
Poach the sole in white wine until white.Top with crabmeat and your own white sauce.Add a slice of Swiss cheese and bake to a golden brown. ...
Hollow out a loaf of pumpernickel or other bread loaf. Save the center bread to slice for dipping. The dip should be mixed and refrigerated a day in advance. ...
Grind cranberries and apple.Add marshmallows and sugar and mix well.Keep in refrigerator overnight.Next day, fold in whipped cream.Spoon on pineapple slices and serve. ...
Mix together in large bowl the chicken, celery, water chestnuts, rice, Cheddar cheese and green onion.In small bowl, stir together mayonnaise, soup, salt and lemon juice.Add this mixture to chicken ...
Mix frozen strawberries, pineapple, pie filling and fruit cocktail in a bowl and chill. The strawberries being slightly frozen still when you serve this makes it very refreshing. ...
Cook the bacon (crisply), drain, and crumble into small pieces. Using only the florets and the most tender stem sections of the broccoli, chop the broccoli into very tiny pieces.(The rest of the ste ...
Let cheese come to room temperature.Sprinkle gelatin into cream cheese.Heat cola to boiling and pour over mixture.Mix; add nuts and put into mold.Let sit for 1 to 2 hours before refrigerating.Salad ...
Wash and grind cranberries, using food grinder, food processor or blender.Measure cranberries and cover with equal amount of sugar.Refrigerate overnight.Then drain juice from cranberries. Add celery ...