Mix all ingredients but Jell-O in Cool Whip.Sprinkle Jell-O on top.Let stand in refrigerator overnight. ...
Combine all ingredients.Refrigerate until firm, approximately 2 to 3 hours. ...
Mix all ingredients.Top with either slivered almonds or pecans. ...
Mix all ingredients together in a large bowl and top with slices of boiled eggs and paprika.Chill until ready to serve. ...
Boil potatoes in their jackets.When soft, cool, peel and dice.Add celery, eggs, onions, pickle and parsley.Fry bacon until crisp and brown.Beat eggs; add sugar, spices and diluted vinegar.Mix well.P ...
Melt butter in skillet; add flour, salt, paprika and mustard. Stir until smooth; add milk and cook until it thickens and boils. Stir in lemon juice, Tabasco and crabmeat.Fill 1-quart casserole; cove ...
Mix first 6 ingredients together.Mix vinegar and oil.Pour over salad.Toss and serve.Serves 12. ...
Combine all ingredients with the exception of the yogurt.Mix lightly.Top with yogurt.This makes 6 servings. ...
Heat crushed pineapple and sugar.Add jello and stir until dissolved.Add cream cheese.Stir, then add ice water.Put in refrigerator; when it starts to thicken add nuts, celery and whipped evaporated m ...