Mix sugar, cornstarch, pineapple juice, lemon juice and orange juice.Stir and boil for 1 minute.Pour hot mixture over fruit. Leave uncovered, until cool.Makes 25 to 35 servings. ...
Drain pineapple and oranges.Add rest of ingredients, mixing well.Let stand overnight for best flavor. ...
Mix Jell-O as directed and let jell.Beat and add all other ingredients to Jell-O.Refrigerate until ready to serve. ...
Mix all together; refrigerate overnight.Especially great in summertime or anytime. ...
Mix all ingredients and spread in square cake pan or dish. Freeze solid.Set out for a few minutes before serving.Cut into squares. ...
Combine the oil, vinegar, sugar, salt, black pepper and parsley in a jar and shake until thoroughly mixed.Pour over tomatoes, cucumbers and onions.Marinate 2 hours before serving. Makes 6 servings. ...
Cook the pasta according to package directions.Drain and rinse with cold water.Place in large bowl.Add lettuce, radishes, basil, vinaigrette and cheese.Mix and chill before serving. Yield: 6 serving ...