Beat egg.Mix flour and sugar, then add to egg along with lemon juice and juice from small can of pineapple.Mix well. Cook over low heat until smooth and thick.Set aside to cool completely.Wash, drai ...
Dissolve gelatin in boiling water.Stir cranberry sauce and pineapple with juice together.Process in food processor for one second.Add cranberry mixture to gelatin and put in a greased glass dish.Chi ...
In a large bowl, combine chicken, grapes, celery, onions and eggs.In another bowl, combine the next nine ingredients; stir until smooth.Pour over the chicken mixture and toss gently. Stir in almonds ...
Combine all ingredients, except cheese and almonds. Place in a 9 x 13-inch pan. Top with cheese and almonds. Keep, covered, overnight in the refrigerator. Take out 1 hour before baking. Bake in a pr ...
Cook spinach.Completely drain all water.Mix all ingredients together and form into balls.Cook for 15 minutes at 350\u00b0. ...
In large skillet, brown onion and meat.Drain.Add seasoning mix and 3/4 cup water.Then add kidney beans, salt and pepper. Simmer for 15 minutes, stirring occasionally. ...
In a large bowl, stir together the mayonnaise, vinegar, mustard, sugar, salt and pepper until smooth. Add remaining ingredients; toss to coat well. Cover. Chill. Makes 5 cups. Great with grilled ham ...
Cream margarine and eggs with a fork.Add stuffing mix, cheese and spinach.Roll into balls.Freeze for 10 to 15 minutes on cookie sheet.Bake 8 minutes at 350\u00b0. ...
Prepare jello.Refrigerate until soft set.Add pineapple and carrots.Return to refrigerator until set.Enjoy. ...
Prepare rice according to directions. Stir in remaining ingredients. Serve warm or chilled. ...