Mix all ingredients; add one cup boiling water.Stir well. Bake slow in large pan at 300\u00b0 for 45 minutes. ...
Preheat oven to 375 degrees. In large bowl, combine butter, brown sugar, egg, vanilla, banana, flour and cinnamon. Mix until well blended. Stir in oats and pecans. Drop from teaspoon onto ungreased ...
Melt margarine in oblong Pyrex baking dish.Mix the flour, brown sugar and pecans into the melted margarine.Bake for 15 minutes at 350\u00b0.Cool well.Mix sugar, cream cheese, Cool Whip and vanilla a ...
Cream together shortening and sugar; beat in eggs.Sift together flour, baking soda and salt.Combine flour mixture with shortening mixture.Stir in candy pieces.Shape into rolls and chill overnight or ...
Beat milk and lemonade.Fold in Cool Whip.Pour into shell. Chill thoroughly. ...
Mix flour and salt in bowl.Combine milk and oil in cup; do not stir.Add flour mixture all at once.Mix with fork.Shape into ball; divide into 2 portions. ...
Beat eggs with mixer until fluffy.Add oil and mix.Add sugar and berries and mix.Sift together flour, cinnamon and baking soda into a large bowl.Add to berry mix.Add almonds. Bake 1 1/4 hours in a 35 ...
Grease two 9 x 5 x 3-inch loaf pans.In a medium bowl, stir together dry ingredients and spices; set aside.In large bowl, combine sugar, egg, pumpkin and oil.Add dry mixture to pumpkin mixture, stir ...
In large bowl, dissolve yeast in warm water; set aside.In small saucepan, melt 1/2 cup butter with sugar, salt and evaporated milk.Cool to lukewarm and stir into yeast mixture. Add sifted flour and ...