Preheat oven to 400\u00b0F.Combine ground lamb, breadcrumbs, egg, onion, zucchini, pine nuts, parsley, Worcestershire sauce and thyme. Season to taste. Shape into 4 oval-shaped meatloaves. Press 2 c ...
Beat butter, vanilla and sugar in large bowl with electric mixer until just combined. Add eggs, one at a time, beating well after each addition.Stir in sifted flours, in 2 batches; mix to a soft dou ...
Preheat the oven to 350\u00b0F. With an electric mixer, cream the peanut butter, egg, salt and sugar, then mix in baking soda. Form about 24 balls from the batter. Place the dough balls on 2 baking ...
For the almond filling, melt the butter in a small saucepan on medium heat. Cook the almonds, stirring constantly, until lightly browned. Process the almond mixture with the remaining ingredients un ...
Spray a large gelatin mold with oil. Combine powdered gelatin dessert with 3 cups boiling water. Stir until dissolved then mix in 2 cups cold water. Transfer to prepared pan and chill for 4 hours, o ...
Preheat the oven to 350\u00b0F. Line a baking pan with parchment paper.Sift flour and a pinch of salt into a large bowl. Stir in sugar. Using your fingertips, rub in butter. Pour in the milk. Using ...
Preheat the oven to 250\u00b0F. Place the egg whites in a clean bowl and whisk with an electric mixer until very stiff. Gradually whisk in the sugar, one spoonful at a time, to make a firm glossy me ...
Cook the bacon in heavy-bottomed oven proof skillet until crisp. Drain on paper towels; keep warm.Discard bacon fat and wipe pan clean. Heat the butter and olive oil in pan on medium heat. Preheat t ...
For the batter, sift flour and 1/4 tsp salt into a bowl. Make a well in the center and pour in half the milk and the egg. Beat well. Stir in remaining milk until batter is the consistency of thick c ...
Preheat oven to 425\u00b0F.To make the dulce de leche, pour condensed milk into a ceramic pie dish or shallow baking dish. Cover tightly with foil. Place dish in a medium baking dish and add enough ...