Grease loaf pan and sprinkle with 1 tablespoon of corn meal. In a saucepan, combine milk, sugar, salt and butter.Heat until butter melts. ...
Combine butter and cream cheese, creaming until well blended. Combine flour and salt; add to creamed mixture, mixing well. Shape doughinto 8 balls. Wrap each in plastic wrap and chill at least 2 hou ...
Mix all ingredients except flour. Slowly add flour and mix together thoroughly. Bake at 350\u00b0 for 10 minutes until soft. Dough will seem sticky. Cut about 1/4-inch thick. ...
Mix in order given.Drop by spoonfuls on cookie sheet.Press down with a floured glass.(Use a paper napkin over the bottom of a glass dipped in flour before pressing.) Bake at 350\u00b0 for 10 to 12 m ...
Bring all refrigerated ingredients to room temperature by letting them stand on counter about 30 minutes.Place yeast in bread machine pan according to directions in manual.In medium bowl, combine fl ...
Beat whites with cream of tartar until past frothy.Add sugar (1 tablespoon at a time).Continue to beat until it loses glossiness.Add vanilla.Fold in nut meats.Drop by tablespoon or less on brown pap ...
Mix3/4cupssugar,shortening, eggs and milk until well blended.Stirin 1 1/2 cups flour, baking powder, salt, nutmeg andcloves; fold in berries.Spread batter in greased 9-inch squarepan.Combineremainin ...
Boil sugars, butter and ice cream together.Stand biscuits on edge in a Bundt cake pan.Stack until full.Pour caramel mixture over biscuits.Bake at 400\u00b0 for 20 to 30 minutes.May add nuts, raisins ...