Preheat oven to 375\u00b0.In a mixing bowl, beat the shortening and margarine or butter with an electric mixer on medium or high speed for 30 seconds.Add about one-half of the flour, the brown sugar ...
Put all ingredients, except vanilla, in upper double boiler. Mix well by beating with beater.Cook 7 minutes over boiling water.Icing is done when it stands in peaks.Remove from stove.Add vanilla.Bea ...
Mix first 6 (dry) ingredients in a bowl.In another bowl mix last 6 ingredients.Mix all together.Grease pans (3 small loaves).Bake at 350\u00b0for 45 to 55 minutes. ...
Mix egg whites, cream of tartar and vanilla.When egg whites begin to froth, begin adding sugar.Add 2 tablespoons sugar per egg white.Beat until soft peaks form.Put on pie and brown in oven on broil. ...
In large mixing bowl, using electric mixer, medium speed, combine ingredients as listed, adding the mayonnaise until you have firm, moist, smooth dough.Remove beaters.Work in nuts and candy bar crum ...
Mix first 4 ingredients well, and then add the rest. Shape into long rolls about 2 1/2 inches around. Chill several hours or overnight. Cut into slices with sharp knife. Place on an ungreased pan an ...
Syrup:Bring 1 cup sugar, 2 sticks margarine and 1 teaspoon cinnamon to a boil.Mix 1 cup sugar and 2 teaspoons cinnamon in shaker bag.Cut biscuits into quarters in the bag.Place in ungreased tube pan ...
Grease tube pan.Cut each biscuit into fourths.Shake in bag with 3/4 cup sugar and 2 teaspoons cinnamon.Put layer of cherries, pecans and half the biscuit dough.Then top with rest of biscuit dough in ...
Pour the boiling water over the oatmeal and let stand 20 minutes. Cream the shortening, brown sugar, white sugar and eggs. Add oatmeal to this mix.Sift together the flour, salt, cinnamon, baking sod ...
Mix together in 3-quart pan all ingredients, except oats. Boil for 2 minutes at hard boil, stirring constantly.Drop on wax paper and flatten.Let cool completely and store in airtight container.Makes ...