Sift together the dry ingredients. Set aside.Beat egg white until stiff, but not dry. Set aside.Beat egg yolks until thick and creamy.Beat in milk slowly, then the oil or butter and beat well.Add dr ...
Preheat oven to 450\u00b0F.Grease a 12 inch pan.Dissolve yeast in a large mixing bowl with water.Stir in sugar, salt, and oil.Add flour and beat with a wooden spoon.On a lightly floured surface, suc ...
Combine dry ingredients in a large bowl.Stir together wet ingredients in a smaller bowl.Mix wet ingredients into dry.Form 1/2 inch balls and press onto a parchment lined baking sheet.Bake at 350 deg ...
Heat oven to 350\u00b0F, with one rack positioned in the center and one directly below; toast walnuts and anise seeds just until golden, 4 to 5 minutes, cool and chop together on a cutting board.In ...
To prepare dressing, combine first 7 ingredients, stirring with a whisk.To prepare lentils, combine water and next 5 ingredients (water through rosemary) in a medium saucepan, bring to a boil. Cover ...
Heat oven to 325 degrees F (165 degrees C, gas mark 3).Grease and lightly flour bundt pan; set aside.In medium bowl, sift together flour, ginger, cinnamon, cloves, nutmeg, salt, and baking powder; s ...
Place the sugar, soy sauce, hoisin sauce, ginger, a dash of red pepper flakes, garlic and lime juice in a nonreactive saucepan.Bring the mixture to a boil, reduce the heat to medium and cook for 15 ...
Preheat oven to 350*F.In a medium-sized mixing bowl, whisk together the flour, pecan meal, sugar, baking powder, salt and cinnamon.Add the butter and mix until evenly crumbly. Beat in the egg, egg y ...
Preheat the oven to 350 degrees.Cream together p.b., honey, egg, baking soda and salt.Roll the ball into tablespoon sized balls and place on parchment lined cookie sheet or on a baking stone.Bake fo ...
Cream butter, crisco, and sugar; add eggs one at a time, beating well after each addition.Add flour alternatively with milk & cherry juice; add vanilla.Chop cherries and add to batter.Bake in grease ...