Heat the oil in a skillet and saute the onion. Add the curry paste or powder and cook briefly. Stir in the chicken pieces and saute them while stirring for about 4-5 mins. Add the tomatoes and 5 tbs ...
Combine basil, 1 clove garlic and 1/2 tbsp olive oil. Use to coat lamb. Season.Heat remaining oil in a frying pan over medium heat. Cook onion and remaining garlic for 5 mins, stirring, until soft. ...
Combine breadcrumbs, lemon peel, mint and 2 tbsp of the parsley in a small bowl. Season. Lay lamb flat on a work surface. Cover with breadcrumb mixture. Roll up and tie with string to secure. Combin ...
Spray lamb with oil. Heat a medium, heavy-based saucepan over moderate heat.Sear lamb all over until browned (about 2 minutes per side). Transfer to a heatproof plate.Add onion, carrot, and parsnip ...
Cover vermicelli with hot water. Let stand for 10 mins, until soft. Drain, rinse under cold water then drain again. Mix in bean sprouts and three-quarters of basil or mint.Meanwhile, combine ground ...
In a large frying pan, heat 1/2 tbsp oil over medium heat. Cook chicken for 5-10 mins, or until browned and tender. Remove from pan and cover to keep warm.Add remaining oil to pan. Cook green onion, ...
For the dressing, whisk sour cream, lemon juice, mustard and garlic in a small bowl. Season to taste.Preheat the broiler. Place prosciutto in a single layer on baking pan. Broil for 2-3 mins until c ...
Preheat the oven to 375\u00b0F. Place a whole garlic clove in each cavity of the squash. Place squash, skin-side down, in a roasting pan. Drizzle all over with olive oil; season with salt and black ...
Combine diced lamb, onion, garlic, olive oil, honey and spices. Season. Cover and let marinate for at least 1 hour at room temperature, or overnight in the refrigerator.Transfer lamb mixture to a la ...
Preheat oven to 325\u00b0F.Heat the butter and fry half the garlic until soft. Add the spinach and allow to completely wilt. Add a pinch of nutmeg and season to taste.Heat oil in another pan and add ...