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Chicken Adobo

Add all ingredients in a large pot.Cover with water and cook, covered, for 1 hour.Remove lid and boil down sauce slightly, if desired.Serve over rice. ...

Chicken Chili

In a Dutch oven, boil chicken 30 to 45 minutes.Remove chicken.Bone and cube.In Dutch oven, heat oil on medium. Saute onion, green pepper and garlic until tender.Add chicken, tomatoes, beans, picante ...

Portuguese Chicken Saute

Rub salt and pepper into chicken.Heat oil and butter in a frying pan or stove top casserole.Cook chicken about 15 minutes over medium-low heat until it is brown all over; remove from pan. ...

Fire Burgers

Mix ground meat, diced onions and diced potatoes together in mixing bowl.Salt and pepper to taste.Then take hands and make into large patties.Put into foil and wrap tight.Bake at 375\u00b0 for 30 mi ...

Fresh Strawberry Pie

Fill pie shell with strawberries.Mix other 4 ingredients in saucepan.Boil until starts to thicken, stirring constantly. Cool slightly.Pour over berries. Chill until set. Top with Cool Whip. ...

Glazed Meat Loaf

In small bowl, combine 1/3 cup catsup and water; stir in bread crumbs and set aside.In large bowl, combine meat, eggs, onion, salt and pepper; add bread crumb mixture and mix thoroughly.Shape into l ...

Hot Meat Filling

Mix all together and bake in 350\u00b0 oven for an hour. ...

Grace'S Meat Rolls

Separate slices of meat and spread out flat.Thinly spread each slice with the cream cheese mixture.Roll up and place in a covered container.Chill.Cut each roll into three pieces.May be frozen if you ...

Kidney Bean Salad

Mix all together; add salt and pepper to taste. ...

Never Fail Pie Crust

Cut lard into flour and salt with fork or pastry blender until pea size particles.Mix egg, vinegar and water with fork.Add to flour.Blend and roll into crusts.Bake at 375\u00b0 to 400\u00b0.Enough f ...

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