Pour remaining crumbs on top and bake at 350\u00b0 for 45 minutes. ...
Blend cream cheese and sweetened condensed milk. Fold in Cool Whip. Brown pecans and coconut in melted margarine in a 300\u00b0 oven for about 15 minutes.If you choose to use pecans only, and no coc ...
Mix the Worcestershire sauce and the soy together.Sprinkle the garlic and lemon pepper before throwing them on the grill. ...
On tostado shell, spread sour cream, chicken, lettuce, onion and tomato in that order.Salt and pepper to taste.Refried beans can be added, if desired. ...
Dip chicken in butter, then roll in cracker crumbs.Place in 9 x 12-inch baking dish.Cover tightly with foil.Bake at 225\u00b0 for 2 hours.This is ideal to put in oven and bake while you're at church ...
You will need a pan with sides or an ovenproof dish.Spray dish with Pam.Sprinkle chicken with salt, pepper and Italian dressing.Cook at 350\u00b0 until chicken is done.Good on the grill too. ...
Cut chicken into cubes and cook in small amount of water.Add 2 cups (or cans) of chicken broth and cream of chicken soup plus 1 can milk.Stir with whip to mix.Taste.Add granulated chicken bouillon a ...
Wash and cook grapes.Bring grapes to boil, continue to cook until all grapes have popped (about 20 minutes).Strain juice.In a large pot (5-quart), bring juice to rapid boil and add sugar. Stir until ...
Takeloin and strip all membranes from it.Marinate in red wine,garlicpowderandpackageof Swiss steak for 45 minutes.Slice 1/4-inch thick.Roll in flour, salt and pepper to taste.Fry for 3 minutes to ea ...
Place chicken breasts skin side up in a 13 x 9-inch pan. Combine soup and sour cream.Pour over chicken.Sprinkle with paprika.Bake at 350\u00b0 for 1 to 1 1/4 hours.Serve with rice. Boneless, skinles ...