Mix lentils and 3 cups water in a 3-quart or larger (slow-cooker) crock pot.In a large bowl, mix together remaining ingredients EXCEPT olive oil; Place mixed ingredients on top of lentils in crock p ...
Sprinkle the bird liberally with salt, wrap it well and refrigerate until you are ready to roast it.Preheat oven 425\u00b0F.Place the capon, breast side up, in a large (13\"x16\"x3\") roasting pan a ...
Pastry: Sift the dry ingredients together, mix well and set aside.Cut shortening into pieces as small as you can, and add boiling water.Stir together lemon juice and egg yolk.Add to melted shortenin ...
Marinate chicken in wine 30 minutes.In a small skillet, saute garlic and shallots in 3 Tablespoons oil until crisp; drain, reserving oil.Boil rice vermicelli noodles 2 minutes; drain; toss with garl ...
Oven at 350\u00b0F.I use a large 8 qt covered enameled cast iron pot for the cabbage rolls.Number of rolls depends on size of your cabbage leaves.Core cabbage and submerge in boiling water.Partially ...
Pork -- Season your pork well with salt and pepper. Add the thick sliced onion on the bottom and then top with the pork. Then top with the thin sliced onions.Add the Vernors, cloves, bay leaves and ...
Combine curry paste and oil in a bowl. Stir until paste is softened.Mix in 3/4 of the coconut milk and taste the mixture. If it tastes bland, add more curry paste and salt, until it is pleasantly pu ...
To make the barbecue sauce, in a large saucepan over medium-high heat, warm the canola oil.Add the onion and cook, stirring frequently, until soft, about 5 minutes.Add the wine, berries, brown sugar ...
*Pre-Heat Oven on Convection or not at 350 Degrees*.Take chicken and Sprinkle each Piece with Adobo with Pepper.Take 2 Packets of Sazon and sprinkle on all of themRub into chicken and let sit for 4h ...
With a sharp knife, slice the length of the tenderloin about an inch up from the cutting surface and continue working your way in as you roll back the meat. You should end up with a 1\" thick rectan ...