Preheat oven to 400F.Saute scallions and a little parsley in butter. Add oyster liquid and cream.Season with tobasco, Worcestershire, salt and pepper to taste.Mix in oysters.Pour into silpat or butt ...
Combine paprika and pepper, rub over both sides of pork chops.In a large nonstick skillet, brown chops over medium heat.Combine the orange juice, sugar, cloves and orange peel; pour over pork. Cover ...
Preheat oven to 350 degrees.Roll chicken breasts in taco seasoning then breadcrumbs. Place in greased baking dish.Cover with cheese.Combine chiles, sour cream, and scallions. pour over chicken.Bake ...
Cut the chicken breasts into bite-size pieces (3/4 inch) and place them in a bowl.Add the ranch salad dressing and stir to coat well.Let stand for 10 minutes.Add the potato chips and stir to coat we ...
Heat 6 tbsp oil in a pan.Add chicken.Stir fry and cook until golden brown.Remove from oil.Keep aside.Add 1 tbsp oil to the pan.Fry chopped onions till pale.Add all the masala powder.Fry for 1 minute ...
Preheat the oven to 230 degrees C.Grease a baking dish with some olive oil.Rub the fish generously with salt and pepper, then lay in the dish and bake for 7-8 minutes or until the flesh flakes easil ...
Mix all but chicken together in bowl, refrigerate overnight.Add chicken, cut in 1 1/2 inch cubes to marinate in afore-mentioned bowl, cover and refrigerate at least 4 hours.Preheat oven to 350 degre ...
Preheat oven to 375*F (190*C) Rinse the chicken under cold water, drain and pat dry with paper towels.Season inside and out with salt and pepper.In a small bowl, mix together the sage, thyme, oregan ...
For Onions:In a large saute pan over medium heat, add 2 tablespoons olive oil and butter to melt. Add the onions and saute, stirring constantly, until the onions are deep brown in color, about 20 mi ...
spray slow cooker with non-stick cooking spray.combine all ingredients in slow cooker and stir well.cook on LOW for 2-3 hours. stir again just before serving. ...