Cut beef in cubes; coat with flour to which salt and pepper have been added.Brown, using shortening, in large pan (electric frypan works well).Add sliced onions to meat until onions are limp, not br ...
Heat oven to 350\u00b0.In small bowl, stir chicken bouillon into 1/2 cup salsa.Set aside.In a bowl, combine turkey, oats, onion, basil, garlic powder, pepper and egg white.Mix well.Add bouillon mixt ...
Mix ingredients well.Turn out on a well floured paper and knead the doughuntilyoucanhandle it.Divide dough into 4 balls androllout thin; cut into small pieces.Have chicken broth boiling to a full ro ...
Sprinkle arrowroot over concentrate apple juice in a small saucepan.Over low heat, stir until clear and thickened.Cool this.Beat in eggs, butter, vanilla, lemon juice and salt.Mix well.Stir in pecan ...
Put all ingredients, except potatoes, into a 3-quart casserole.Bake, covered, at 300\u00b0 for 2 1/2 hours.Remove bay leaf and stir in potatoes.Bake, covered, for additional 1 hour or until meat and ...
Sprinkle onions and mushrooms over the bottom of an oblong glass dish.Arrange fillets over vegetables, overlapping only the thin part of the fillets.Season the fish with salt and pepper. Sprinkle th ...
Soak bread in water and gently squeeze dry; add to ground sirloin.Add in eggs, grated Parmesan and salt, pepper (to taste), nutmeg and parsley.Mix thoroughly ...
Dip chicken in beaten eggs, then in bread crumbs.Brown in oil or in a 350\u00b0 oven for about 1/2 hour.Arrange in baking dish and sprinkle with 6 ounces Mozzarella cheese and grated Parmesan cheese ...
Drain pineapple well, reserving two tablespoons syrup. Combine softened cream cheese, vanilla and reserved syrup, mixing until well blended.Stir in 1/4 cup pineapple and 1/2 cup pie filling. Gradual ...
Sift the flour and then again with baking powder and salt. Cut in the margarine and slowly add water to make a pliable dough. Make 12 balls.Cover with wax paper and let stand for 15 to 20 minutes.Ro ...