Goulash - cooking recipe
Ingredients
- 
                            1 lb. ground beef
 
1/2 lb. Brown 'N Serve sausage
1 small can mushrooms
1 1/2 c. instant rice
1 can tomatoes
1 can tomato paste
salt and pepper to taste
Preparation
- 
                            Brown beef and sausage in a skillet; drain off fat.
 
Add remaining ingredients and cook until rice is absorbed.
Add water, if necessary.

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