Goulash - cooking recipe
Ingredients
-
1 lb. ground beef
1/2 lb. Brown 'N Serve sausage
1 small can mushrooms
1 1/2 c. instant rice
1 can tomatoes
1 can tomato paste
salt and pepper to taste
Preparation
-
Brown beef and sausage in a skillet; drain off fat.
Add remaining ingredients and cook until rice is absorbed.
Add water, if necessary.
Leave a comment