Goulash - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 lb. Brown 'N Serve sausage
    1 small can mushrooms
    1 1/2 c. instant rice
    1 can tomatoes
    1 can tomato paste
    salt and pepper to taste
Preparation
    Brown beef and sausage in a skillet; drain off fat.
    Add remaining ingredients and cook until rice is absorbed.
    Add water, if necessary.

Leave a comment