Prepare according to instructions and spread over the first layer of filling.Allow to set.Top with whipped topping and garnish with slivered almonds before serving. ...
Combine egg, milk, ketchup, onion, salt and pepper.Add dry crumbs and let soak a few minutes.Add sausage and beef; mix lightly.Shape into 2 loaves on a shallow baking pan.Ketchup can be spread on to ...
May leave out anise seed or for more anise taste, add anise extract. ...
Mix flour and seasonings and pound thoroughly in meat.Heat drippings and brown meat on both sides.Add onion, green pepper, boiling water and tomatoes.Cover and cook slowly over very low flame for 2 ...
Sprinkle meat with salt and pepper.Using a mallet, pound all of the flour into the meat.In a skillet, heat oil over medium-high.Brown the meat on both sides.Arrange onion slices over the meat.Combin ...
Mix the first 7 ingredients together.When well mixed, pour in pecans.Stir well.Pour in unbaked pie shell.Bake at 400\u00b0 for 15 minutes, then at 350\u00b0 for 30 to 45 minutes.Pie is done when cru ...
Wash and dry chicken; coat with flour.Heat oil and brown chicken.Remove to shallow baking pan. ...
Preheat oven to 350 degrees. Grease the bottom and sides of a 11 x 7inch baking dish. ...
Salt and pepper chicken pieces.Brush with Ranch dressing. Coat with combined crumbs and cheese.Place in baking dish and cover with foil.Bake one hour or until tender at350\u00b0. ...
Mix together.Put into 8 x 8-inch pan (instead of loaf pan). Bake at 350\u00b0 for 20 to 30 minutes. ...