Preheat oven to 400\u00b0.Grease 12 standard muffin pan cups. Beat together butter, eggs and sugar until light and fluffy.Beat in bananas until smooth.Mix flour, salt, baking powder and baking soda. ...
Combine salmon, onion, eggs, seasoning, flour and Accent in large mixing bowl; blend well.Shape into patties.Place Crisco into large skillet on medium heat.Place patties in hot oil and fry 3 minutes ...
Cream together shortening, sugar and salt.Add baking powder and eggs and mix well.Add flour, milk and vanilla and mix well again.Fold in blueberries.Preheat oven to 450\u00b0.Grease and flour 12 cup ...
Mix all ingredients thoroughly.Drop into a well-greased muffin pan.Bake at 450\u00b0 for about 15 minutes, or until golden brown. ...
Preheat oven to 350\u00b0. Spray 8 jumbo muffin pan cups with Pam. Place muffin pan on jelly roll pan for easier handling. ...
Dissolve the baking soda in 2 cups of boiling water (microwave).Set aside to cool. ...
Fry mushrooms lightly in 2 teaspoons of butter.Drain.Sift dry ingredients and mix in Cheddar cheese.In a bowl, mix together the beaten egg, melted butter, milk and mushrooms.Add dry ingredients to t ...
Beat the buttermilk, oil and eggs until blended.Add the dry ingredients and mix, stirring only until moist.This batter will keep for up to 6 weeks in the refrigerator.It makes 2 dozen muffins.Bake t ...
Cream oleo; add sugar, vanilla and water.Mix well.Add flour and salt; mix well.Add crushed nuts.Shape into bite size balls.Bake on ungreased cookie sheet for 8 to 10 minutes at 325\u00b0.When cool, ...
Cream together cream cheese, butter and flour.Combine nuts, sugar and coffee to make filling.Roll dough out on flour board and spread with filling.Cut into 5 inch rolls.Brush with milk. Bake at 350\ ...