Put salmon in large bowl.Remove all bones.Add egg and meal.Mix well.Put shortening in skillet and let it melt while mixing the salmon.Form patties (will make 12 small or 8 large). Fry golden brown o ...
Baking Temperature: 400\u00b0.Baking Time: 20 minutes. ...
Mix flour, baking soda and salt with milk and beat on \"stir\" with mixer.Add rest of ingredients and beat again.Line muffin pans with paper liners.Fill each about 2/3 full.Bake at 400\u00b0 for 15 ...
Combine first 6 ingredients.Mix buttermilk, oil and eggs. Stir two mixtures together.Will keep in refrigerator 1 month. Bake in muffin tins at 400\u00b0 for 20 minutes. ...
Put eggs in a large, heavy pot.Let come to a rolling boil. Cover pot and boil 2 or 3 minutes.Turn off fire.Let sit until cool.This makes the eggs peel like a dream.Cut peeled eggs in half and remove ...
Mix all ingredients and cook about 1 1/2 hours.Put in jars and seal. ...
Heat oven to 350\u00b0.Grease and flour 3 round cake pans.Mix flour, sugar, baking soda, salt and cinnamon in a large bowl. Add oil and eggs.Stir until all dry ingredients are moistened.Do not beat! ...
Heat oven to 350\u00b0.In medium saucepan over low heat, melt butter.Add cocoa; stir until smooth.Stir in sweetened condensed milk, water, eggs, instant coffee and chocolate chips; whisk until well ...
Cream butter and sugar.Add egg and mix.Stir in baking powder, flour, salt and nutmeg alternating with milk.Stir in fresh peaches.Fill greased muffin pan, filling each cup 2/3 full.Bake at 350\u00b0 ...
Combine the first 6 ingredients; reserve 1/2 cup and press the rest into a 9-inch quiche dish, bottom and sides.Bake at 400\u00b0 for 10 minutes and set aside.Reduce oven to 325\u00b0. ...