Cream oleo and sugar.Add eggs and vanilla.Add baking powder and flour; mix.Add pecans.Pour in a prepared 9 x 13-inch pan. Bake 25 to 30 minutes at 350\u00b0.Cool; ice with icing mix. ...
Cream sugar with butter; add eggs, one at a time, beating well after each addition.Stir bananas and lemon juice.Sift flour with baking powder and salt.Mix quickly; stir in nuts.Bake in greased 9 x 5 ...
Put in buttered baking dish. Bake at 325\u00b0 for 45 minutes. ...
Blend or process all ingredients.Start with only 1 1/2 teaspoon of horseradish and add more to suit your taste.Chill well.Serve with crackers.Makes approximately 1 1/2 cups. ...
Mix all ingredients.Pour into lined muffin cups.Sprinkle with mixture of 3 tablespoons oleo (softened), 4 tablespoons sugar and 1 tablespoon cinnamon.Bake at 350\u00b0 for 18 to 20 minutes until don ...
In a medium bowl, beat eggs slightly. Stir in sugar, oil and zucchini. Add all the dry ingredients (batter will be lumpy). Spoon batter into muffin tins or cupcake papers in a cupcake pan. Bake at 4 ...
Cream the shortening; gradually add sugar, beating until light and fluffy.Add eggs, one at a time, beating well after each addition.Combine flour, baking powder and salt; add to creamed mixture alte ...
The trick to great muffins is a light hand.Never overmix and never use an electric beater or blender. ...
Heat oven to 400\u00b0.Grease bottoms of 12 medium muffin cups or use paper baking cups.Mix baking mix, sugar, egg and water; beat for 30 seconds.Stir in dates.Fill muffin cups about 2/3 full. Bake ...
Rinse prawns and set aside.Heat clarified butter in a large skillet over medium heat. Cook garlic 1 to 2 minutes or until softened but not brown. Add prawns, green onions, wine and lemon juice. Cook ...