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Anytime Muffins

Combine oats and boiling water; let cool.Mix together eggs, sugar, oil and buttermilk.Stir in sifted dry ingredients with All-Bran just until moistened.Store in covered containers in refrigerator up ...

Fruit Muffins(Low-Fat)

Heat oven to 375\u00b0.Spray muffin pans with nonstick cooking spray.Stir baking soda into yogurt.In a mixing bowl, combine sugar, whole wheat flour, all-purpose flour and baking powder. Stir in the ...

Our Best Bran Muffins

Stir together flour, baking powder, salt and sugar.Set aside.Measure All-Bran cereal and milk into mixing bowl.Stir to combine.Let stand 1 to 2 minutes or until cereal is softened. Add egg and short ...

Szechuan Noodle Toss

Cook spaghetti according to package directions; drain.Rinse with cold water; drain.Place spaghetti in a large salad bowl; set aside.Heat 2 tablespoons sesame oil in a large skillet.Add red pepper, g ...

Chocolate Banana Nut Bundt Cake

Preheat oven to 325\u00b0.Butter a 10-inch Bundt pan and dust with flour.Toss the chips and nuts with 2 tablespoons of the flour and set aside. ...

Cinnamon Apple Muffins

Mix and place in greased muffin tins.Bake at 350\u00b0 for 20 to 30 minutes. ...

Apple-Nut Torte

Mix all together by hand, batter will be thick.Also, by hand, blend in apples.Grease and flour 9 x 13 x 2-inch pan. Bake for 45 minutes at 350\u00b0. ...

Old Time Tomato Aspic Snacks

Combine tomato juice, onion, celery leaves, sugar, salt, bay leaves and cloves; simmer 5 minutes.Strain; dissolve gelatin in tomato mixture.Add lemon juice; chill until partially set.Add celery; pou ...

Deviled Eggs

Slice eggs in half.Put yolks in bowl; combine with seasoning. Stuff whites with yolk mixture.Garnish with parsley. ...

Indian Muffins

Mix the egg, milk and shortening together.Combine with sifted dry ingredients and mix thoroughly.Bake in greased muffin pan for about 20 minutes. ...

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