Mix and store in refrigerator 2 days before using.Can be refrigerated 2 to 3 weeks and used gradually.Spray muffin tins with Pam.Bake 15 minutes at 400\u00b0. ...
Whisk ingredients together.Place on fish last 5 to 10 minutes of broiling. ...
Cream butter.Gradually add sugar; beat well with electric mixer.Add eggs, one at a time, beating after each.Add sour cream and vanilla.Combine flour, soda, salt and poppy seed; add to creamed mixtur ...
Combine eggs and milk in a large, wide bowl.Beat vigorously. Add cinnamon and beat again to absorb most of the cinnamon. Place a little cooking oil on a hot griddle at medium heat.Dip a slice of bre ...
Cream together the sugar and butter.Add eggs.Beat on medium speed of mixer for 2 minutes.Mix dry ingredients together lightly.Add dry ingredients alternately with milk; mix well. Stir in vanilla and ...
Combine in bowl of electric mixer flour, soda, salt, baking powder, sugar and margarine.Beat at medium speed until mixture is of a mealy consistency.Slowly add the buttermilk, vanilla and mashed ban ...
Heat oven to 325\u00b0.Grate the rind of the orange and lemon. Squeeze juice, adding enough boiling water to make 3/4 cup.Add rind and butter; stir to melt the butter.Beat the egg separately.Add sug ...
Combine milk and bran in medium size mixing bowl.Add combined oats and dry ingredients to bran mixture, mixing just until dry ingredients are moistened.Fill 12 greased medium size muffin cups 2/3 fu ...
Beat egg, oil and milk.Stir in mashed bananas.Mix dry ingredients and stir into banana mixture until flour is moistened. Fill tins 1/2 to 2/3 full.Bake about 23 minutes for large or 15 to 18 minutes ...
Prepare the grill.In a small bowl, combine the red pepper flakes, garlic, ginger, oil, salt and pepper; mix together well. Coat the shrimp generously with the rub and refrigerate for at least 15 min ...