Oatmeal Bran Muffins - cooking recipe

Ingredients

3/4 c. milk
3/4 c. bran cereal
1/4 c. vegetable oil
1/4 c. molasses
1/4 c. firmly packed brown sugar
1 egg
1/4 c. Quaker oats (quick or old fashioned), uncooked
3/4 c. all-purpose flour
2 tsp. baking powder
1/4 tsp. salt

Preparation

Combine milk and bran in medium size mixing bowl.
Add combined oats and dry ingredients to bran mixture, mixing just until dry ingredients are moistened.
Fill 12 greased medium size muffin cups 2/3 full.
Bake in preheated hot oven at 400\u00b0 for 15 minutes. Makes 1 dozen.