Dip Brie in scrambled egg, then in bread crumbs.Saute Brie in olive oil until golden brown.Place on serving plate.Remove oil from pan.Wipe out pan with paper towel.Place pine nuts in pan.Cook pine n ...
Chop tomatoes, peppers and onions.Place in large pot.Add vinegar, water and sugar.Cook 5 minutes.Add salt to taste. ...
Mix together all ingredients.Add milk, just enough to moisten, and put in a loaf pan.Cover with soup.Bake 40 minutes in oven at 350\u00b0. ...
Remove any shell from crab and set aside.Combine remaining ingredients, except bread crumbs and butter.Add crab meat to mixture and use to fill 4 or 6 scallop shells or crab ramekins (depending on s ...
Cut eggs in half and remove the yolks.Drain and chop mushrooms.Mash egg yolks.Add remaining ingredients.Stuff mixture into egg whites.Garnish with chopped pimiento or sliced olives. ...
Spoon into greased muffin tins.Batter will be stiff.Bake 12 minutes at 400 degrees.Serve warm with powdered sugar.Makes 4 dozen.Refrigerates well. ...
Donotskintomatoes;cutin quarters and place in heavy potwithcelery,green pepper and bay leaves.Cover tightly andcookon low to medium heat without adding water. Put through sieve,addallthe rest of the ...
Mince the salmon with a fork.Add eggs and other ingredients. Make into a loaf and put into a greased loaf pan to bake.Bake 30 minutes at 350\u00b0.The rest of the celery soup can be diluted and used ...
Select small, firm, yellow or red tomatoes.Wash and drain. If a tomato preserve with skins is desired, dip the tomatoes into boiling water, then into cold water and remove skins.Handle carefully.Boi ...
Heat olive oil in large saucepot.Add garlic, onion and parsley.Cook until onion is transparent.Add tomatoes, tomato paste, celery, carrots, potatoes, string beans, water and bouillon cubes.Simmer co ...