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Salmon Strata

Drain and flake salmon, reserving liquid.Trim crusts from 5 slices of bread, cut in half diagonally.Use remaining 3 slices and trimmings to line bottom of baking dish.Sprinkle with 1/3 of cheese.Spr ...

Oatmeal Banana Muffins

Preheat oven to 375\u00b0.Use paper liners or grease muffin tins. ...

Minestrone Soup

Takes about 1/2 hour with canned tomatoes and beans. ...

Minestrone Soup

Roll beef stew meat in flour and brown in oil.Add onion and saute.Add celery and water.Cover; simmer slowly until meat is tender (about 3 hours).Add tomato, cabbage, parsley, carrots and garlic.Cove ...

Salmon Croquettes Supreme

Drain salmon. Remove skin and bones.Flake with a fork.Add remaining ingredients except flour and oil. Blend well.Shape into croquettes and coat with flour. Pan-fry in hot oil, turning only once. ...

Banana Nut Cake(Probably The Best Dessert We Make At Starting From Scratch)

Cream the shortening, sugar and eggs.Add dry ingredients and buttermilk.Mix in bananas until batter is smooth.Fold in walnuts.Pour batter into 2 (9-inch) greased cake pans.Bake at 350\u00b0 until ca ...

Marianna'S Muffins

Mix flour, sugars, baking powder and soda, salt, raisins and chopped nuts.Then whisk together eggs, sour cream, oil and vanilla.Make a well in dry ingredients, pour in liquid mixture and stir to com ...

Crabmeat English Muffins

Mixtogetherandspread on English muffins.\tBake at 350\u00b0 for 5 minutes, then broil until done. ...

Lemon Nut Balls

Mix butter, sugar and vanilla.Add and mix in lemon peel. Stir flour and salt together and blend into butter mixture.Mix in nuts.Heat oven to 350\u00b0.Roll dough into 1-inch balls and put on ungreas ...

Deviled Eggs

Combine.Can also be used for potato salad dressing. ...

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