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Egg Nut Salad

Mix all ingredients except lettuce.Cover and refrigerate 1 1/2 hours.Mound mixture onto lettuce cups.Serve with party crackers.Yields 4 servings.Calories:257 per serving. ...

Angel Nut Pie

Beat egg whites until stiff.Add sugar and baking powder. Fold in graham cracker crumbs and pecans.Pour into a greased pie pan.Bake in a 350\u00b0 oven for 25 to 30 minutes.When cool, frost with Cool ...

Apple Nut Cake

Mix, with a wooden spoon in a very large mixing bowl, all ingredients.Grease pan.Bake at 350\u00b0 for 1 hour. ...

Banana-Oatmeal-Pineapple Muffins

Baking Temperature: 400\u00b0.Baking Time: 20 minutes. ...

Tomato Soup

Combine tomatoes, bay leaf, onion and clove.Cover; simmer for 10 minutes.Combine butter and flour.Add to tomatoes.Add slowly to cold milk.Heat to boiling.Season to taste. ...

Minestrone Soup

Heat oil in large saucepan.Add garlic, onion, celery, and parsley;cook until tender.Stir in tomato paste and next 7 ingredients (down to beans).Mix well; bring to a boil.Lower heat; cover and simmer ...

Noodle Mix(Healthy Mixes U-Make)

Combine all ingredients and store in a sealable container or zip-lock plastic bag. This will keep for 2 months in the pantry; however, I personally store in the refrigerator because of the cheese; p ...

Harvest Muffins

Heat oven to 350\u00b0.Line with paper cups or grease bottoms and sides of 18 muffin cups.In large bowl, combine all-purpose flour, whole wheat flour, sugar, baking soda, cinnamon, salt and cloves.A ...

Beef Noodle Bake

Brown meat and onions; drain.Add salt, sugar, tomato sauce and water.Cook at low heat for 20 minutes.Cook and drain noodles.Add cream cheese as soon as noodles are drained and cheese will melt.Add s ...

Bran Muffins

Soak Nabisco 100% Bran in 2 cups of boiling water.Cream Crisco and sugar.Add beaten eggs and buttermilk.Add All-Bran. Combine flour, soda and salt; add to mixture.Fold in the soaked bran.Bake in gre ...

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