Beat together butter, sugar and egg.Sift together the flour and baking powder.Add the flour mixture alternately with milk to the butter mixture.Bake in greased muffin pans at 400\u00b0 for 20 minute ...
Combine first 7 ingredients.Prepare biscuit dough and roll in oblong shape about 1/4-inch thick and spread on salmon and seal edges.Place on greased angel cake tin; join ends of salmon roll to make ...
Beat together egg, oil and applesauce.Add flour, baking soda, baking powder and spices; beat well.Stir in raisins. Spoon batter into oiled and floured muffin wells.Bake at 375\u00b0 for 20 to 25 min ...
On low speed, cream butter and sugar until fluffy.Add eggs, one at a time; mix until blended.Sift dry ingredients and add alternately with milk and vanilla.Add berries and stir in by hand.Grease muf ...
Mix and roll dough on wax paper and spread with filling. Roll up like a tootsie roll and chill.Slice thin.Bake at 400 degrees for approximately 7 minutes or until done. ...
Mix together and put into 2 pie shells made of graham crackers.Let stand in refrigerator for at least 2 hours.Then serve chilled. ...
Preheat oven to 400\u00b0.Put each fish fillet on a piece of aluminum foil large enough to enclose it.Brush with margarine; top with onion and tomato.Sprinkle with lemon juice and oregano. Season wi ...
Preheat oven to 400\u00b0.Separate biscuits into 20 pieces. Combine sugar and cinnamon.Dip biscuits into melted butter, then roll in sugar mixture.Arrange biscuits in a single layer, overlapping sli ...
Mix dry ingredients.Add other ingredients; mix well.Store in refrigerator up to 6 weeks.Fill greased muffin tins 2/3 full. Bake at 400\u00b0 for 15 to 20 minutes. ...
Wash fillets; pat dry with paper towel.Have a grown up assistant cut them up into long pieces.Preheat oven to 400\u00b0. Spread bread crumbs out on wax paper.Break eggs into bowl and beat them.Dip f ...