Date And Nut Pinwheels - cooking recipe

Ingredients
    3/4 c. Butter
    4 c. Flour
    1 tsp. Baking Soda
    1 tsp. Cream of Tartar
    2 c. Brown Sugar (packed)
    2 Eggs
    1 tsp. Salt
    1 tsp. Vanilla
Preparation
    Mix and roll dough on wax paper and spread with filling. Roll up like a tootsie roll and chill.
    Slice thin.
    Bake at 400 degrees for approximately 7 minutes or until done.

Leave a comment