Date And Nut Pinwheels - cooking recipe
Ingredients
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3/4 c. Butter
4 c. Flour
1 tsp. Baking Soda
1 tsp. Cream of Tartar
2 c. Brown Sugar (packed)
2 Eggs
1 tsp. Salt
1 tsp. Vanilla
Preparation
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Mix and roll dough on wax paper and spread with filling. Roll up like a tootsie roll and chill.
Slice thin.
Bake at 400 degrees for approximately 7 minutes or until done.
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