Flake salmon; blend in egg.Stir in liquid from salmon and milk.Add remaining ingredients.Spoon lightly into greased 9 x 5 x 3-inch loaf pan.Bake at 350\u00b0 for 45 minutes.Makes 4 servings. ...
If you have fresh tomatoes, cook them well and beat them up with a mixer.Do not puree them, however.If you use the canned tomatoes, beat them in the same manner.Leave some of the chunkies.Cook the t ...
Mix together 100% Bran and boiling water and soak.Cream Crisco, sugar, eggs and buttermilk.Add dry ingredients alternately, then add the 100% Bran/water mixture.You can add raisins, dates, pineapple ...
In a 9 x 13-inch oblong baking dish, pour in pineapple with juice. Spread evenly.Pour cake mix over pineapple.Sprinkle margarine as evenly as possible over mix.Bake according to cake mix instruction ...
In a large mixing bowl, combine flour, sugar, soda, cinnamon and salt.In another bowl, combine carrots, apple, dates and pecans.Stir in eggs, oil and vanilla.Add to dry ingredients. Stir until moist ...
Mix and bake in 9-inch square pan for 30 minutes in 350\u00b0 oven. Cool and cut into squares.Dust with confectioners sugar. ...
Preheat oven to 325\u00b0.Beat eggs and add milk.Beat until bubbly.Place Ricotta cheese in a small bowl and add the chives to it.Blend well, then set aside. ...
In saucepan, sprinkle gelatin over 1 cup cold juice to soften. Place over low heat, stirring until gelatin is dissolved.Remove from heat; add remaining juice, vinegar and seasonings.Pour into 4-cup ...
Cream first 3 ingredients.Add onions and remaining ingredients to taste.Be careful with artificial smoke flavoring. Don't add too much.Add garlic if you like.Make into a ball. ...
In a large bowl, cream softened margarine and sugar until fluffy.Beat in eggs until light.Beat in applesauce.Stir in flour, soda and salt.Stir to moisten.Spoon into muffin tins. ...