Applesauce Muffins - cooking recipe

Ingredients

1/2 c. margarine (soft)
1/2 c. sugar
2 eggs
3/4 c. applesauce
1 3/4 c. flour
1 tsp. salt
1/4 c. margarine, melted
1/2 c. sugar, mixed with 1/4 tsp. cinnamon

Preparation

In a large bowl, cream softened margarine and sugar until fluffy.
Beat in eggs until light.
Beat in applesauce.
Stir in flour, soda and salt.
Stir to moisten.
Spoon into muffin tins.