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Tomato Relish

Mix everything except spice bag and vinegar and cook 30 minutes. Then add spice bag and vinegar and cook until thick. ...

Scampi

Mince garlic and blend with salt, basil and oregano.Heat oleo, olive oil and garlic mixture in skillet.When very hot, add shrimp and cook until firm and pink, about 3 minutes.Serve over your favorit ...

Strawberry Nut Salad

In a large bowl, combine jello and water, stirring until jello is dissolved. Then fold in all at once the strawberries with juice, drained pineapple, bananas and pecans. Turn half of strawberry mixt ...

Six-Week Muffins

Combine bran, sugar and flour, sifted with soda and salt in a very large bowl or dishpan.Add mixture of eggs, buttermilk and oil; mix well.May be refrigerated in covered bowl for weeks. Bake at 400\ ...

Chewy Date Nut Strips

Cream together sugar and butter.Beat in the eggs.Stir in dates, nuts and vanilla.Stir in the flour mixed with baking powder.Spoon the batter into a 9-inch square pan and bake in a 350\u00b0 oven for ...

Webb'S "Best Fish Ever"

If fish is not to be cooked immediately, soak in any kind of milk in the refrigerator until cooking time. ...

Salmon Loaf

Cook milk, flour, lemon juice and butter until thick.Add along with other ingredients to the salmon.Bake 1 hour at 350\u00b0. ...

Tomato-Peanut Butter Soup

Braise onion in olive oil.Puree tomatoes in blender and add chicken broth.Add creamy peanut butter to taste.Simmer 30 minutes; serve with toasted dill garlic bread. ...

Tomato Fritters

Mix ingredients into tomatoes.Heat approximately 1/4-inch grease in pan.Fry until brown.Makes 8 fritters. ...

Chocolate Cherry Cordial Muffins

Preheat oven to 375\u00b0.Grease twelve muffin cups or line with cupcake liners.In large bowl combine flour, granulated sugar, brown sugar, baking powder, baking soda and salt.Stir in 1 3/4 cups cho ...

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