Nut Cake - cooking recipe
Ingredients
-
2 sticks butter
1/2 c. Crisco
5 eggs
3 c. sugar
1 c. milk
3 c. self-rising flour
1/2 oz. black walnut flavor
4 c. nuts
Preparation
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Mix ingredients together.
Cook for about 1 hour at 325\u00b0.
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