Combine ingredients in order given, folding in the stiffly beaten egg whites last.Drop mixture into a well-greased and crumbed pan and bake in moderately hot oven or steam the mixture. The eggs may ...
Mix mustard, olive oil, lemon juice, salt and pepper to make a paste. Place 4 salmon steaks, skin side down, in baking dish sprayed with Pam. Spread on mustard paste. Bake at 450\u00b0 approximately ...
Brown and drain sausage well. Mix Cheddar cheese soup and water until smooth. Stir in sausage and Bisquick. Fill greased muffin tin 3/4 full. Bake at 400\u00b0 for 20 minutes. ...
You will need foil muffin cups. ...
Beat shortening at medium speed with electric mixer until fluffy.Gradually add sugar, beating well.Add egg, vanilla and butter flavorings, beating until blended. ...
Mix eggs, sugar and oil. Add flour, baking soda and salt slowly mixing in with the buttermilk. Mix well, then add raisins and Raisin Bran. Stir in well. Bake at 400\u00b0 for 20 minutes in lined muf ...
Heat olive oil in large, heavy soup pot over medium heat and saute onions until lightly browned.Add tomatoes and cook for 5 minutes more.Raise heat to high and add garlic, bay leaf, thyme, marjoram, ...
Mix all ingredients and spoon into greased muffin tins.Bake at 400\u00b0 for 15 to 20 minutes.Makes 8 to 10 muffins. ...
Beat egg slightly and mix with remaining ingredients; blend well.Pack firmly in greased 8 x 4 x 3-inch microproof loaf pan. Cover with waxed paper and cook on 70 (Roast) for 25 to 30 minutes, or unt ...
Mix flour, sugar, baking powder and salt.Combine cereal and milk in bowl and let stand about 3 minutes; stir well.Add egg and oil; blend well.Add flour mixture, stirring just enough to moisten flour ...