Halve eggs and remove yolks.In a large bowl, break up eggs with a fork.Using a hand mixer, blend in mayonnaise, mustard, onion powder, salt and Tabasco until smooth.Fill egg whites with mixture.Cove ...
Mix all ingredients and beat thoroughly. Pour into a greased and floured 9 x 13 pan. Bake at 350\u00b0 for 50 to 55 minutes. Serve with Cool Whip or whipped cream and more strawberries, if desired. ...
Mix together dry ingredients and then add oil, eggs and buttermilk.Mix well.Bake at 350\u00b0 for 20 minutes.Store rest of batter in a large bowl with lid.Will keep in refrigerator for 6 weeks. ...
You can divide the mixture and put 1 teaspoon lemon and 1 teaspoon of coconut flavoring. ...
Mix until crumbly and press into 9 x 13-inch cake pan, then bake at 350\u00b0 for 13 to 18 minutes or until golden brown; take out and sprinkle about 3 cups miniature marshmallows over top and put b ...
Beat sugar and butter together.Add eggs, salt and vanilla. Then add flour, baking powder and milk.Mix; add nuts.Put in two 8-inch cake pans.Bake at 350\u00b0for 30 minutes. ...
Preheat oven to 375\u00b0.Grease muffin pan, mixing ingredients very well.Bake 17 to 20 minutes for regular size or until a toothpick is inserted and comes out clean.Cool in pan for 5 minutes, then ...
Mix apples and sugar in a large bowl.Add cranberries, carrots and nuts; stir gently to combine.Mix dry ingredients and add to apple mixture; stir well.Stir in eggs and oil.Mix gently but thoroughly. ...
Mixall dry ingredients together.Add milk and melted margarine to dry mixture.Stir well.Blend in sliced apples. Pour into a greased 9 x 9-inch pan.Bake 45 minutes in a 375\u00b0 oven.Cool for 10 minu ...
Cream the sugar and shortening until light and fluffy.Then add the eggs, one at a time, beating after each addition and very well after the fourth one.Add remaining ingredients and fold in the cherr ...