Mix all ingredients together.Spread into a greased9 x 13-inch pan.Bake in 350\u00b0 oven for 20 to 25 minutes or until toothpick is clean.Frost with plain white frosting while warm. I use canned cre ...
Heat oven to 400\u00b0. Place paper liners in twelve medium (about 2 1/2-inch) muffin cups. Combine flour, sugar, baking powder, ginger and salt in medium bowl. Make a well in center. Blend molasses ...
Turn oven on to 400\u00b0.Mix all ingredients together.Stir ingredients until mixed, but do not beat.Can be lumpy.Add 1 cup of blueberries that have been gently rolled in sugar.Put into greased muff ...
Place All-Bran, crushed shredded wheat, oats and warm water in mixing bowl, stirring until smooth.In another bowl, cream shortening, sugar and eggs.Beat in the combined flour, soda and salt, alterna ...
Mix ingredients together and bake at 350\u00b0.Bake 1 hour for loaf and bake 17 minutes for muffins. ...
Drain salmon; discard skin and bones.Save juice.Flake salmon and add remaining ingredients.Mix well.Pack firmly into a greased loaf pan.Bake at 350\u00b0 for 30 to 40 minutes, until light brown and ...
Cut eggs in half lengthwise.Remove yolks; mash in small bowl. Stir in dressing, relish and seasonings until smooth.Spoon into centers of egg whites.Cover.Refrigerate until ready to serve. ...
Preheat oven to 400\u00b0.Combine dry ingredients.Add remaining ingredients and stir only until wet and dry ingredients are combined.Spoon into greased or paper lined muffin tins.Bake 15 to 20 minut ...
Cut fillets into serving size portions.Cut six pieces of heavy-duty aluminum foil, 12 x 12 inches each.Grease lightly. ...
Grease bottoms of 12 muffin cups or line with paper baking cups.Pour milk over cereal; let stand 2 minutes.Stir in remaining ingredients just until moistened.Fill each cup 1/2 to 3/4 full, depending ...