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Fish Loaf

Combine all ingredients and pack into greased loaf pan.Bake at 350\u00b0 until firm (45 minutes). ...

Onion-Tomato Soup

Peel and slice onions thinly.Saute in butter in large saucepan.Add tomatoes, beef broth and spices.Cook over low heat for 45 minutes.Serve with toasted French bread. ...

Pineapple Nut Cake

Mix all in bowl.Pour into a greased 9 x 13-inch pan.Bake 40 to 45 minutes at 350\u00b0.Can keep several days in refrigerator. Frost with buttercream or cream cheese frosting. ...

Refrigerator Bran Muffins

Combine cereal with water and allow to stand 5 minutes.Add buttermilk.Cream together shortening and sugar.Add eggs.Sift together flour, soda and salt.Combine with all other ingredients.Stir until bl ...

Deviled Eggs

Cut eggs in half lengthwise.Remove yolks to small bowl.Add all other ingredients except paprika.Mash with fork to blend well.Fill egg whites with mixture.Sprinkle lightly with paprika. ...

Marshmallow Nut Balls

Melt caramels with 2 tablespoons water over low heat.Roll one marshmallow in caramel at a time until coated.Roll in finely chopped nuts. ...

Date Nut Balls

Cook first 4 ingredients on low.When bubbling, cook 4 minutes.Add next 2 ingredients, let cool a little (but its still warm).Shape into balls and roll in confectioners sugar. ...

Applesauce-Oatmeal Muffins

Preheat oven to 375\u00b0.Grease eighteen 2 1/2-inch muffin pan cups.Combine flour, sugar, baking powder, salt, cinnamon, nutmeg and cloves in large bowl.Combine applesauce, butter and eggs in a med ...

Salmon Loaf

Drain canned salmon, saving liquid.Remove bones and make white sauce by blending butter or margarine over low heat with flour and liquid.Add egg, salmon and seasonings.Butter 2 slices of bread and c ...

Tiny Orange Muffins

Combine butter and sugar.Add eggs and milk.Add dry ingredients.Add orange rind and raisins; stir until moistened. Bake 15 minutes in 400\u00b0 oven in small greased tins. ...

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